Wild Peacock Products, in association with Valrhona, are proud to present the Haute Pastry Award. Together, they bring world-class expertise and premium ingredients to celebrate innovation, artistry, and excellence in pastry. Their partnership highlights a commitment to supporting South Africa’s finest pastry talent and promoting culinary excellence across the industry.

Wild Peacock Products
Since 1991, Wild Peacock Products has supplied South Africa’s top restaurants with premium, sustainable ingredients, built on strong personal relationships with customers and suppliers. With the Wild Peacock Food Emporium in Stellenbosch, they bring fine produce to home cooks while supporting the growth of the country’s culinary scene.

Valrhona
Since 1922, Valrhona has been a pioneer in the world of chocolate, partnering with chefs and cocoa producers to create exceptional, sustainable gastronomy. Guided by the mission “Together, good becomes better,” Valrhona promotes fair practices while delivering chocolate that tastes, looks, and does great things for the world.