DETAILS
COST: R7500 excluding 15% VAT
MODULES: Eight
DURATION: Up to six months
TUTOR SUPPORT: One-on-one personal feedback.
REQUIREMENTS:Computer and internet.
DELIVERY: Online
COST: R7500 excluding 15% VAT
MODULES: Eight
DURATION: Up to six months
TUTOR SUPPORT: One-on-one personal feedback.
REQUIREMENTS:Computer and internet.
DELIVERY: Online
This course includes individual tuition and mentoring with interesting yet unintimidating information. Whether you would like to write a recipe book, blog, articles for publication, TV scripts, content for websites or simply better captions for your social media posts, the content will prepare you for writing. Each chapter includes theory, examples, anecdotes and an assignment which will be professionally edited, and personal feedback provided.
All aspiring writers, editors, copy editors, PR consultants, chefs and proof readers are welcome to apply. So are foodies who wish to get a feel for gourmet writing, restaurant reviewing and interviewing. Still not sure if this is for you? Pop us a mail and we will tell you more. This is not just another course, this is a conversation, and an adventure.
Jenny Handley is the guru on food writing in South Africa, so you will get to learn from the best!
Annemieke Van der Valk, Business Development Manager – ENSafrica