by Gourmet Guide | Nov 7, 2022 | Blog
SOUTH AFRICA’S RESTAURANT PLATE RATINGS ANNOUNCED FOR 2023 The 2023 JHP Gourmet Guide™, for the first time a digital edition, was launched at an event at Makers Landing in the V&A Waterfront, Cape Town, on Monday 31 October. This gave the entrepreneurs in the...
by Gourmet Guide | Feb 18, 2022 | Blog
EXPERIENCE THE BEST FINE DINING RESTAURANTS South Africa’s Plate Rating defines fine dining Dining at a fine dining restaurant is so much more than simply savouring fine food. It is more than what is presented on a plate. It’s the philosophy of the chef, the...
by Gourmet Guide | Nov 30, 2020 | recipes
by chef Chantel Dartnall of Restaurant Mosaic Serves 6 ingredients lobster mousseline 1 large lobster 200ml cold, fresh cream 3 egg yolks Maldon salt to taste fresh orange zest to taste 12 cabbage leaves champagne beurre blanc 1 medium shallot 200ml Champagne 100ml...
by Gourmet Guide | Oct 25, 2019 | Blog
IT’S NOT A SPRINT, BUT A MARATHON LAUNCH OF THE 2020 JHP GOURMET GUIDE JHP Gourmet Guide announced SA’s 2020 plated restaurants at an unforgettable, happy function at the new, state-of-the-art KitchenAid Africa premises in Paarden Eiland. Happy because every...
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