recipes August 11, 2021 MUSHROOM, CAULIFLOWER AND CHEDDAR SOUP INGREDIENTS 30 ml butter 250 g button mushrooms, sliced 1 small garlic clove, finely grated (optional) 300 ... Read More
recipes July 2, 2021 NOURISHING BUTTERNUT SOUP INGREDIENTS 50 ml coconut oil 1 large onion, chopped 2 cloves garlic, chopped 1 large or two small butternuts, peeled ... Read More
recipes April 30, 2020 SUNCHOKE, APPLE, THYME INGREDIENTS Jerusalem artichoke elixir 250g Jerusalem artichokes, roughly sliced 650ml good vegetable stock 1T molasses Artichoke soup 2 ... Read More