Blog
August 27, 2019

Ye olde pub lunch

THE TEST KITCHEN My man loves fine dining, but, when push comes to shove, may say ‘yay’ to pub grub over refined fare, with the ...
recipes
May 22, 2019

TROUT, CRAB AND NAARTJIE

INGREDIENTS Trout 2 sticks lemongrass 200g demerara sugar 200g rock salt zest of two lemons 1 trout fillet King ...
Cape Town

THE TEST KITCHEN

'out-of-this world, around-the-globe gastronomy' Diners venture from all corners of the globe for their much-awaited booking at The Test ...