October 2, 2021
ESCARGOT RAVIOLI
INGREDIENTS
Snail filling
300 g snails
100 g salted butter
50 g garlic, finely chopped
50 g parsley, ...
recipes
Posts tagged"Cape Town restaurant"
Blog
September 21, 2020
Where the Atlantic Ocean and cuisine meet amidst applause
WHERE THE ATLANTIC OCEAN AND CUISINE MEET AMIDST APPLAUSE
It was a joy to be invited by owner and CEO Lisa Goosen to try the ...
recipes
May 4, 2020
SATSUMA ICE AND TONKA BEAN PANNA COTTA
INGREDIENTS
Frangipane
125g cashew nuts
125g ground almonds
100g flour
5g salt
1 vanilla pod
250g butter
50g sugar
75g eggs
50ml Amaretto
Sugar syrup
100g ...