MELON WITH RAW CAPE BREAM

MELON WITH RAW CAPE BREAM

by chef Bertus Basson of Overture Serves 4-6 ingredients 1 sweet melon 1 Cape Bream from Fish With A Story by ABALOBI garlic cloves milk salt, to season gremolata oil 100 ml vegetable oil 100 g parsley zest of 1 lemon 1 clove garlic garlic emulsion ½ clove garlic 100...
To be included in the JHP Gourmet Guide

To be included in the JHP Gourmet Guide

IT’S NOT A SPRINT, BUT A MARATHON LAUNCH OF THE 2020 JHP GOURMET GUIDE JHP Gourmet Guide announced SA’s 2020 plated restaurants at an unforgettable, happy function at the new, state-of-the-art KitchenAid Africa premises in Paarden Eiland. Happy because every...