our partners in excellence

Mervyn Gers Ceramics, founded by South African ceramic artist Mervyn Gers, brings artistry and individuality to the table.
The studio creates the plates awarded to restaurants in the jhp Gourmet Guide®, including the magnificent Gold Plates. Their ceramics grace South Africa’s most respected restaurants, where form and function unite to frame culinary creativity. Through this partnership, we celebrate not only the chefs behind the cuisine, but the artisans who shape the table’s visual storytelling.

S.Pellegrino and Acqua Panna, global icons of fine dining, have long been synonymous with refinement and excellence at the world’s most celebrated tables.
As proud co-sponsors of the 2026 jhp Gourmet Guide®, S.Pellegrino and Acqua Panna share our commitment to elevating the dining experience, from the very first pour to the final course. Their generous support enables the Guide to continue recognising and celebrating those restaurants that demonstrate exceptional precision, remarkable consistency, and world-class hospitality.

Nespresso embodies precision, innovation and sustainability, values that resonate deeply within the world of fine dining, and contemporary hospitality.
As a proud co-sponsor of the 2026 jhp Gourmet Guide®, Nespresso’s support contributes meaningfully to the continued growth and global positioning of exceptional South African gastronomy.

Our continued partnership with WWF-SASSI reinforces the importance of responsible sourcing within fine dining.
Through the Green Plate recognition, we honour restaurants committed to sustainable seafood and environmental stewardship. Together, we advocate for informed choices, conscious consumption, and the long-term health of our oceans.

Wild Peacock Products supplies premium ingredients to leading chefs and restaurants across South Africa.
Their dedication to quality sourcing and fine-food distribution supports the calibre of cuisine recognised within the guide. As presenting partner of the Haute Pastry Award, they champion technical mastery and refined craftsmanship in the art of pastry.

As presenting partner of the Haute Pour Award, Avante recognises excellence in curated beverage programmes, honouring the artistry that extends beyond the plate. This partnership reflects the growing diversity and creativity within fine-dining pairings.

