by Gourmet Guide | Oct 14, 2020 | Blog
MEDITERRANEAN MEDLEY The countries and cultures of the Mediterranean are similar, yet vastly different. You will always see tomatoes, garlic and lemon, yet the spices vary differently from North Africa to the Levantine countries and the siesta states. Portugal,...
by Gourmet Guide | Oct 10, 2020 | recipes
by chef Janine van der Nest of Manor House Restaurant Makes 2 ¾ cups ingredients 2 leeks, white and pale green parts only, finely chopped 1 onion, finely chopped 20ml black garlic ½C toasted hazelnuts 2C dry white wine 2 large, fresh thyme sprigs 2t black truffle oil...
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